Green tea comes from the Camellia sinensis plant, also known as the Chinese tea tree. It undergoes a specific processing method and fermentation, which imparts its unique characteristics and distinct flavor.
Green tea is made from fresh leaves of the tea tree, which are quickly processed to prevent oxidation. This method preserves the vibrant green color and strong aroma of the leaves. Renowned for its high antioxidant content and refreshing taste, green tea offers both a vibrant flavor and numerous health benefits.
It contains a diverse array of bioactive compounds, including catechins, caffeine, amino acids, vitamins, minerals, flavonoids, polysaccharides, and chlorophyll.
Price
19 €
Packaging
150 g
Our tea is cultivated from seeds and thus has superior natural protection against pests and diseases. This diverse gene pool results in a range of colors and shapes, enhancing the tea's flavor and providing greater health benefits. Experience the richer taste and added value for your well-being with our tea.
The infusion boasts a vibrant, fresh green color with a delightful taste featuring subtle smoky notes. According to Chinese tradition, this tea not only provides a refreshing flavor but also helps remove excess heat from the body and is beneficial for eye health.
The mild, humid climate and mountainous location provide optimal conditions with ample moisture and sunlight, greatly influencing the tea's quality. Harvested and processed in 2015, this tea has been carefully aged under the expert supervision of experienced tea masters.
Contains catechins that help protect cells from oxidative stress, support cognitive functions, maintain heart health, promote a healthy gut microflora, aid in proper intestinal function, manage blood cholesterol and glucose levels, assist with weight control, and benefit dental health.
